NEWS
Two speakers start winter season - Two speakers with fascinating presentations kicked off the club’s winter season. Almost 50 members including a large number of guests were at Wroxham Barns. Carole Jacques, headteacher of Earlham Nursery School, gave a 15-minute summary of the challenge to educate children on a severely economically disadvantaged estate in Norwich. Then Sir William Cubitt described the fate of the 2,000 men from Norfolk serving in the Far East taken prisoner by the Japanese Imperial Army. It was a harrowing account but fortunately, his father, Lt Tom Cubitt, of the 5th Battn, Royal Norfolk Regiment, survived. More than 630 Royal Norfolks did not and died in captivity. Full story – See Minutes and report (Left) [14/11/25]
Challenging times for key Norfolk crops – Prospects for sugar beet and malting barley have both featured in recent interviews on the latest BBC Radio 4’s Farming Today programme.
Sugar beet – Kit Papworth, chair of NFU Sugar, explained the details of the new growers’ contract for next year’s campaign. Although details had been announced in late August, Anna Hill was briefed on the choices faced by beet growers as the Cantley factory had just started its latest processing campaign.
Members are also invited to enter the club’s annual competitions for best whole crop and also the two-acre. It is hoped to judge entries in the next few weeks. To date, two entries have been received. Thank you.
Details to the secretary, michaelbpollitt@btinternet.com or text 07852 718342.
And a self-confessed malting barley enthusiast, committee member Chris Borrett, of grain merchants Adams & Howling was interviewed on Thursday’s programme with Rebecca Gee, grain procurement director of the Great Ryburgh-based Crisp Malting Group. As listeners heard when a lorry was tipping its load of malting barley at the maltings, Chris was able to identify the variety, Flagon, by its colour. This impressed presenter Anna Hill, who suggested that this was almost Nerd-like!
On a more serious note, Mr Borrett said that growers faced on-going price pressures for their crops going forward. But as a county recognised for growing quality malting barley, he suggested that there was a long-term future for the crop although many farmers had reduced their planting this season because of lower prices, partly caused by a global glut.
And, again members have been reminded of the club’s annual grain competitions. Samples of barley and wheat may be bought to the club’s next meeting on Wednesday, November 12 at Wroxham Barns.
To listen again to the Farming Today interviews, go to BBC Sounds – Kit Papworth (Wednesday, October 22, Radio 4 5.50am).
Chris Borrett (Thursday, October 23, Radio 4, 5.53am)
And there’s a full report of the visit to the Norfolk Fire & Rescue Station at Carrow on Tuesday, October 21 on the club’s website with photographs by William Randell.
[23/10/25]
Warm welcome - Norfolk’s firefighter of the year James Hawkins welcomed a 20-strong group of members for a tour of the Carrow fire station, Norwich, on Tuesday, October 21. It was so popular that the scheduled visit actually lasted more than two hours as members were briefed about the Norfolk Fire and Rescue Service’s operations. Thank you to Red Watch for giving their time. For the full story and photographs – see the Minutes and Reports Tab on the left. [22/10/25]
Congratulations to barley champion - A sample of Buccaneer malting barley won the supreme championship for North Norfolk farmer Andrew Ross for the second year in a row. His winning sample will be judged by Rebecca Gee, grain procurement director of the Crisp Malting Group, against the best barley sample from a Stalham member. The inter-club supreme award will be presented at Stalham's annual dinner on Wednesday, March 25, 2026.
Mr Ross, who is a fomer member of the NFU Sugar Board, of Cannister Hall Farm, Houghton St Giles, drilled the crop on stronger land in early October, which fortunately caught a late May rain and again in June. His other crop of the sme variety at Snoring on lighter land did not fare quite so well.
There were 55 samples - 31 winter (mostly Craft) and 24 spring (all but
22 Laureate) - in Holt & District Farmers' Club's annual competition, which was organised by Chris Borrett, of grain merchants Adams & Howling. The reseve supreme, a spring variety, Diablo, was grown by Sam Clabon, of F J Clabon, of North Walsham. It was irrigated twice.
Entries for Stalham's wheat and barley competions are invited - samples may be brought to the first indoor meeting on Wednesday, November 12 or let Mr Borrett know.
[15/10/25]
Fire station visit - Welcome to the autumn season with a visit to Norfolk Fire and Rescue Station at Carrow, Norwich NR1 2EE on Tuesday, October 21 at 6.30pm.
Numbers are limited but there are a few places, so let the secretary know if you'd like to come along. Red Watch crew manager James Hawkins will welcome members and his team will talk about the expanding role of the service's rescue operations including underwater searches.
Please note the visit is on Tuesday. Emil michaelbpollitt@btinternet.com or text 07852 718342 or 01603 486997.
[14/10/25]